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Santoku Blue Steel #2 Poli Manche Occidental Noir 145mm (Tsuba nashi) Finition:Polie Grâce à sa lame plus Finition:Kurouchi Grâce à sa lame plus fine ne pas utiliser de lave vaisselle Recommandé pour ceux qui découvrent les couteaux de cuisine japonais ainsi que pour les cuisiniers débutants Très pratique et fonctionnel
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